Tony Chachere's - A Family of Flavorful Seasonings

Tony Chachere's Original Creole Seasoning is an extraordinary blend of flavorful spices, prized by cooks everywhere for its ability to enhance the taste of meats, seafood, poultry, vegetables, eggs, soups, stews, salads, barbecue, and even French fries. This seasoning is a must-have for anyone who loves bold, delicious flavors.

For those who desire a little more spice, Tony Chachere's More Spice Creole Seasoning delivers. It has 14% less sodium per serving than the Original blend, providing a slightly spicier profile while maintaining the beloved Creole flavor.

For the true spice enthusiasts, Tony Chachere's BOLD Creole Seasoning is the ultimate seasoning. It boasts 14% less sodium per serving than the Original and is spicier than the More Spice variety. This blend is perfect for adding a fiery kick to meats, seafood, poultry, vegetables, eggs, soups, stews, and salads.

Tony Chachere's Spice N' Herbs Creole Seasoning combines the brand's world-famous Original Creole Seasoning with an assortment of fragrant herbs, creating a versatile seasoning that's great for bronzing, blackening, grilling, or simply sprinkling on your favorite foods.

For those watching their sodium intake, Tony Chachere's No Salt Seasoning Blend offers the robust Creole flavors you love, without any salt or sodium substitutes. This all-purpose seasoning is perfect for meats, seafood, poultry, vegetables, eggs, soups, stews, salads, barbecue, and French fries.

Tony's Chachere's Lite Seasoning is designed for health-conscious consumers, cutting the salt without sacrificing the taste. With one-third less sodium than the Original blend, this seasoning delivers the same extraordinary flavor profile, making it ideal for healthcare facilities, school lunch programs, and senior care.

Tony Chachere's Blackened Seasoning is a blend of the brand's renowned Original Creole Seasoning and an array of flavorful herbs. This versatile seasoning can be used to add a delicious blackened or bronzed flavor to steak, chops, fish, and more. It's also great for marinades and as a seasoning for salads, pasta, and sauces.

For seafood lovers, Tony Chachere's Supreme Crab Boil is the perfect choice. This seasoning blend is specifically formulated to bring out the best in shrimp, crawfish, and crab, with the ideal mix of spices to create a flavor-packed boil.

Tony Chachere's Injectable Marinades allow you to infuse your favorite meats with a smooth, buttery, and spicy Creole flavor, making them exceptionally tender and juicy. These marinades are perfect for holiday cooking, especially Thanksgiving and Christmas.

In addition to their renowned seasonings, Tony Chachere's offers a variety of convenient mixes, including Rice Dinner Mixes, Instant Roux Mix, White & Brown Gravy Mixes, Pourable Marinades, Creole-Style Dressings, and more. These products make it easy to bring the bold and authentic taste of Louisiana to your kitchen.

At the heart of Tony Chachere's is a rich Creole heritage and a love of cooking that has been passed down through generations. The brand's commitment to quality and flavor ensures that every dish benefits from the unique, Louisiana-inspired taste of Tony Chachere's.

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